Nutri-Score: A Public Health Tool to Improve Eating Habits in Portugal

Authors

  • Francisco Goiana-da-Silva Centre for Health Policy. Institute of Global Health Innovation. Imperial College London. London. United Kingdom. Faculdade de Ciências da Saúde. Universidade da Beira Interior. Covilhã. https://orcid.org/0000-0003-2055-6906
  • David Cruz-e-Silva Center for Innovation, Technology and Policy Research, IN+. Instituto Superior Técnico. Universidade de Lisboa. Lisboa.
  • Maria João Gregório Health Directorate-General. Lisboa. Faculty of Nutrition and Food Sciences. University of Porto. Porto. EpiDoC Unit. Chronic Diseases Research Center (CEDOC). NOVA Medical School. Lisboa.
  • Alexandre Morais Nunes Centro de Administração e Políticas Públicas. Instituto Superior de Ciências Sociais e Políticas. Universidade de Lisboa. Lisboa.
  • Conceição Calhau Department of Nutrition and Metabolism. NOVA Medical School. Lisboa. Center for Health Technology Services Research (CINTESIS). Porto.
  • Serge Hercberg Equipe de Recherche en Epidémiologie Nutritionnelle (EREN). Inserm, Inra, Cnam. Université Paris 13. Paris. Département de Santé Publique. Hôpital Avicenne (AP-HP). Bobigny.
  • Ana Rito Instituto Nacional de Saúde Doutor Ricardo Jorge. National Institute of Health. Lisboa.
  • Alexandra Bento Portuguese Order of Nutritionists. Lisboa.
  • Diogo Cruz Health Directorate-General. Lisboa.
  • Fernando Almeida Instituto Nacional de Saúde Doutor Ricardo Jorge. National Institute of Health. Lisboa.
  • Ara Darzi Department of Surgery and Cancer. Faculty of Medicine. Imperial College London. London.
  • Fernando Araújo Faculty of Medicine. Porto University. Porto. Serviço de Imuno-hemoterapia. Centro Hospitalar Universitário São João. Porto.

DOI:

https://doi.org/10.20344/amp.11627

Keywords:

Consumer Behavior, Feeding Behavior, Food Labeling, Portugal, Public Health

Abstract

N/a.

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Author Biography

Francisco Goiana-da-Silva, Centre for Health Policy. Institute of Global Health Innovation. Imperial College London. London. United Kingdom. Faculdade de Ciências da Saúde. Universidade da Beira Interior. Covilhã.

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Published

2019-03-29

How to Cite

1.
Goiana-da-Silva F, Cruz-e-Silva D, Gregório MJ, Nunes AM, Calhau C, Hercberg S, Rito A, Bento A, Cruz D, Almeida F, Darzi A, Araújo F. Nutri-Score: A Public Health Tool to Improve Eating Habits in Portugal. Acta Med Port [Internet]. 2019 Mar. 29 [cited 2024 May 25];32(3):175-8. Available from: https://actamedicaportuguesa.com/revista/index.php/amp/article/view/11627

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